This recipe is popular this year. This is also my favorite candy bar but it is too sweet to eat all of the time. The good news is there are a bunch of recipes all over the internet and if you can find a good one, it can be altered to your taste.
Here’s a recipe from Cooks.com
CHERRY MASH BARS
1 c. sugar
2 tbsp. butter
1/4 tsp. salt
1/3 c. evaporated milk
1 c. mini marshmallows
1 c. cherry chips
1 c. chocolate chips
1/2 c. peanut butter
1 c. peanuts
Combine sugar, butter, salt and milk in 1 1/2 quart saucepan. Boil over medium heat for 5 minutes, stirring occasionally. Stir in marshmallow and cherry chips. Spread in 9 inch square pan lined with wax paper.
Melt chocolate chips with peanut butter in small saucepan over low heat, stirring constantly. Stir in peanuts. Spread over cherry layer. When cool, cut into squares.